Sheriff Kevin Mueller said there may be some misunderstanding of state jail standards he has to follow in the city’s recent action on a hospital bill regarding a prisoner brought to the Chase
This was the current level of Enders Lake at No-Name Bay on Tuesday. Water stored in Enders by a pair of irrigation districts has been sold to the Middle Republican Natural Resources District. As a result, the level of the lake will drop an additional 2.63 feet in the coming weeks. (Johnson Publications photo)
Three years ago, the Middle Republican Natural Resources District (MRNRD) purchased and released 4,000 acre feet (AF) of water stored in Enders Reservoir for compact compliance purposes.
Imperial’s Citizens Advisory Committee recently voted to utilize the Entrepreneurial Community Activation Process (ECAP) to help identify priorities and actions for the future.
There were usually 45-50 workers that would work on the farm on a daily basis. What shipments did or did not come in determined who would show up. (Courtesy photo)
One of the main goals for the Holmans’ trip was to install a drip line irrigation system. A water tower, the main water source, is located on the farm. Pictured with Nate, at left, is one of the World Hope International ag workers Bimba and Holman’s driver William Conteh. (Courtesy photo)
Nate and Cynthia Holman were busy this winter.
Andre Rodriguez serves Matthew Musgrove some of his spicy homemade chili. There were 17 contestants at this year’s event. (Johnson Publications photo)
This year’s People’s Choice, far left, was the Imperial Manor Parkview Heights entry. Pictured, from left, are Chris Lee, third place winner; Leann Weiss and daughter Alyssa Weiss, who placed first; and Rex Messersmith, who received second. Messersmith also provided the water for the event. (Johnson Publications photo)
The sixth annual Chamber of Commerce Chili Cook-off was a hot event to be at last Thursday.
308-882-4453 (Phone)
622 Broadway St
PO Box 727
Imperial, NE 69033