Imperial Beef employees, Jake Thieszen, left, and Matt Jenkins, keep a close eye on the large number of rib-eyes they are cooking on one of two grills for CCS students and staff. (Johnson Publications photo)
CCS junior high and high school students form an assembly line to put together each student’s plate. Servers, from left, are Matalie Wallin, Kendall Prior, Kamrie Dillan, Cole Wiest, Logan Mendenhall, Luke Nance and Markenna Terryberry. (Johnson Publications photo)
Monday offered a special culinary treat for CCS students and staff.