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Put the chili on the stove PDF Print E-mail

It’s time for the Imperial Chamber of Commerce’s annual Chili Cook-Off. The contest will be held March 14 at the Imperial City Gym, and entries are being sought.
As of Monday, there had been one entry, according to Chairman Jack Schneider, although several persons have indicated interest.
Entries must be brought in a four to six quart slow cooker by 5 p.m. Judging, based upon color, aroma, flavor, texture and heat, will begin at 5:30 p.m.
The public is invited to taste the entries beginning at 6 p.m.
Prizes are $50 in Chamber Bucks for first place, $25 in Chamber Bucks for second place and $15 in Chamber Bucks for third place.
Pre-registration is not required but would be appreciated by calling Schneider at (308) 882-4363.